Buffalo Hot Wings

Directions

• 1.

  Preheat oven to 450° F.

• 2.

  Line a baking sheet with aluminum foil with a metal rack set inside.

• 3.

  Pat chicken wings dry with paper towels and lay wings in a single layer on a metal rack.

• 4.

  Combine baking powder and salt in a small bowl and stir to combine. Sprinkle mixture evenly over both sides of wings.

• 5.

  Bake for 20 minutes. Flip wings and bake for an additional 25 minutes until crisp and golden brown.

• 6.

  Combine Truvia Sweet Complete Brown and buffalo wing sauce in a large bowl.

• 7.

  Toss hot wings into sauce using tongs to coat.